Chakli

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Ingredients

  • 1 cup jawari ka aata
  • 1/2 cup besan
  • 1/2 cup rava
  • As per taste Salt
  • 1/4 spoon Turmeric
  • 1/2 spoon Red chilli powder
  • 1/2 tsp Ajwain
  • as required Oil

Steps

  1. Mix all ingredients properly and with the help of water make dough.
  2. Put dough in mold and with the help of chakli maker make spherical shape chakli.
  3. Now deep fry chakli.
  4. Now cool it and your chakli are ready to eat.
  5. You can storage chakli in a airtight container for 5-6 days and enjoy the taste😋
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