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Caramelized Onion & Roasted Garlic Pasta Recipe
Ingredients
- 200 grams Spirali pasta
- 1 Onion
- 8 cloves Garlic
- 1 teaspoon Salt
- 1/2 teaspoon Whole Black Peppercorns freshly crushed
- 1 tablespoon Extra Virgin Olive Oil
- 4 tablespoon Fresh cream
- 1/2 cup Mozzarella cheese
- 1/2 cup Cheddar cheese
- 1/2 teaspoon Basil leaves dry and crushed
Steps
- To prepare the Caramelized Onion & Roasted Garlic Pasta recipe, boil and strain Del Monte spiral pasta and keep aside in a colander.
- Meanwhile, chop onions and caramelize them in a pan with a little oil. Keep on medium high heat until they turn brown, sautéing occasionally. Collect and keep aside.
- In the same pan roast garlic pods till brown and collect in a bowl (take care not to char anything).
- Whisk the fresh cream till the soft peaks start appearing.
- Heat olive oil in a wokand add caramelized onion (leave some for garnish), boiled spiral pasta, and saute for a while.
- Now add whisked fresh cream and mix well till combined.
- Adjust salt and season with crushed pepper, dry basil, and mix.
- Add mozzarella and cheddar cheese generously and serve Caramelized Onion & Roasted Garlic Pasta recipe with a glass of wine and fresh cut fruits.
- Serve Caramelized Onion & Roasted Garlic Pasta along with Pizza Margherita and Cinnamon Spiced Orange Iced Tea Recipe for a weekday meal.