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Butter chicken pasta
Ingredients
- 50 gm Pasta
- 2 spoon Butter
- 2 pieces Butter chicken
- 1 spoon butter chicken curry
- 1 pinch black pepper powder
- 1/4 spoon tandoori masalq
- To taste Salt
- 1/2 spoon tomato ketchup
Steps
- Cook pasta with salt
- Heat butter in a pan. Then add tandoori masala.
- Cut chicken into small pieces. You can add more pieces
- Add cooked pasta with 1 spoon water,chicken piece, butter chicken curry, pepper powder, ketchup and little salt.
- Sauté it well in low flame 🔥
- Ready to serve 🍝😋😋😋