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Burger 🍔
Ingredients
- 2 potatoes
- 1 onion
- 1 tomato
- 1 cucumber
- Salt to taste
- 1 tsp corn flour
- 1 tsp rice flour
- 2/3 cheese slice
- 1 tsp red Chilli powder
- 1/2 tsp garam masala
- 1/2 tsp amachur powder
- 1 tsp coriander powder
- 1 tsp cumin powder
- 2 tsp oil
- 2 tsp tandoori mayonnaise
- 2 butter cube
Steps
- Peel and mash the boiled potatoes with a potato masher.
- Add all the spice powders and salt. Mix well.
- Add rice flour or corn starch. I have used rice flour.mix well.shape into flat round patties.
- Heat some a tbsp of oil on a flat tawa or frying pan. Place the potato tikkis on the pan.
- Whilst the patties or tikkis are frying, slice the onions, tomatoes, cucumber.
- Here are the tikkis browned and crisp from both sides.
- Lightly roast the sliced buns.
- Apply the plane mayo on one side.place the tikki on this slice and cheese slice.
- Top with the sliced onions, tomatoes and cucumber.sprinkle some chaat masala.
- Apply the tandoori mayo on the other slice.
- Cover the bun to make a delicious burger.
- Your yummy Aloo burger is ready to serve
Previous recipe: Yoghurt leek dip