Bread rawa dosa

Ingredients

• 4 pieces bread
• 1/4 cup semolina
• 1 table spoon rice flour
• 1/4 teaspoon pepper and Cumin seeds
• 1/2 teaspoon salt
• Chopped Coriander leaves
• Oil

Steps

1. Collect bread,rawa,rice flour and salt. Keep it aside.
2. Take a mixer jar add the bread pieces,rawa,rice flour add little water grind it into a fine paste.
3. Transfer to a bowl add coriander leaves, pepper and Cumin seeds. Add some water and give a nice mix. Batter should be in pouring consistency. Keep a dosa tawa on medium heat pour the batter all over the tawa. Same like rawa dosa. Sprinkle oil. Let it cook one side. Flip to other side. Cook till dosa becomes crispy.
4. Take out from tawa. Transfer to a serving bowl. Serve it hot with coconut chutney.
5. Enjoy the tasty and crispy bread rawa dosa with less ingredients for dinner or breakfast.