Bread pizza coins

Ingredients

• 10 bread pieces
• 1 bowl corn
• 1 onion
• 1 carrot
• 1/2 teaspoon salt
• 1 teaspoon chat masala
• 2 boiled potatoes
• 1/2 bunch coriander leaves
• 2 teaspoon maida
• 250 ml oil for frying
• 1/2 teaspoon chilli flakes
• 1 teaspoon schezwan chutney
• 1/2 teaspoon amchur powder
• 1 small bowl water
• 2 teaspoon mayonnaise

Steps

1. Take bowl grate boiled potatoes add chopped onion, carrot add all spices mix well
2. Take bread and cut into round by bowl
3. Apply mayonnaise and schezwan chutney sauce
4. Cover it by the potato corn batter and dip in the slurry
5. Fry on medium flame
6. Bread pizza coin ready to serve with sauces