Ingredients
- 2 ounces bourbon
- 1 ounce Campari
- 1 ounce sweet vermouth (preferably Antica Formula)
- Lemon twist (for garnish)
Steps
- Combine bourbon, Campari, and vermouth in a cocktail shaker. Fill with ice and shake vigorously until outside of shaker is frosty, about 20 seconds. Strain into a chilled cocktail glass or coupe or a rocks glass filled with fresh ice. Garnish with lemon twist. (To age: Place drink in aging kit up to 2 months.)