Boiled fresh ground nuts (PEANUTS)

Ingredients

• 500 grm fresh ground nuts in shell
• 2 L Water
• 1/2 tsp Salt

Steps

1. Rinse the peanuts in shell under running water. It takes 10 minutes…
2. Add water and salt to the pressure cooker. Stir to dissolve.Add the peanuts in shell.
3. Close the lid and cook on medium heat for 10–12 minutes after the three whistle.Let the pressure release naturally
4. Drain the peanuts, let them cool, then remove the shells and enjoy.