Ingredients
- 1 1/3 cups mayonnaise
- 0.75 cup sour cream
- 1 teaspoon Worcestershire sauce
- 0.5 teaspoon mustard powder
- 0.5 teaspoon garlic powder
- 0.5 teaspoon salt
- 0.5 teaspoon ground black pepper
- 4 ounces blue cheese, crumbled
Steps
- Whisk mayonnaise, sour cream, and Worcestershire sauce together in a bowl until well combined. Stir in mustard powder, garlic powder, salt, and pepper, then stir in blue cheese. Cover and refrigerate for 24 hours before serving.