Ingredients
- 1 oz. gin
- ½ oz. Campari
- Grapefruit soda (such as San Pellegrino Pompelmo; for serving)
- Lemon wedge (for serving)
Steps
- Stir 1 oz. gin and ½ oz. Campari in a tall glass filled with ice until cold. Top off with grapefruit soda and garnish with lemon wedge.