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Best Chocolate Cream Cheese Frosting
Ingredients
- 4 cups confectioners' sugar
- 1 (8 ounce) package cream cheese, softened
- 0.5 cup unsweetened cocoa powder
- 0.25 cup butter, softened
- 4 tablespoons milk
- 2 teaspoons vanilla extract
- 0.5 teaspoon ground cinnamon
Steps
- Beat confectioner’s sugar, cream cheese, cocoa powder, butter, 3 tablespoons milk, vanilla, and cinnamon together in a large bowl until it reaches a spreadable consistency. Beat in remaining 1 tablespoon milk if necessary. Pipe or spread frosting onto cooled cake or cupcakes.