Best Buttermilk Pie

Ingredients

• 1.5 cups white sugar
• 0.5 cup butter
• 1 cup buttermilk
• 3 eggs
• 3 teaspoons all-purpose flour
• 1 teaspoon vanilla extract
• 0.25 teaspoon ground nutmeg
• 1 (9 inch) unbaked pie crust

Steps

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Beat sugar and butter together in a large bowl until smooth. Mix in buttermilk, eggs, flour, and vanilla. Pour filling into pie shell. Sprinkle top with nutmeg.
3. Bake in the preheated oven until golden brown, about 1 hour.