Besan Ki Masaledar Khasta Roti 🫓

Ingredients

• 1/4 cup besan
• 2 medium onion 🧅 chopped
• 1 tbsp oil
• 1/2 tsp jeera
• 2-3 green chili chopped
• Salt 🧂 to taste
• 1/2 tsp red chili powder
• 1/4 tsp haldi powder
• 1/2 tsp coriander powder
• 1/4 tsp garam masala
• 1/2 tsp amchur powder
• 1 cup aata
• 1 tbsp melted ghee
• 1/4 tsp salt 🧂

Steps

1. Heat oil in a pan add jeera when it crackle add Besan & roast on low flame till golden color. Add chopped onion 🧅 green chili 🌶️ & all spices mix it well & remove from fire; transfer in a plate for cool down
2. In other bowl take wheat flour salt & melted ghee. Add Besan mixture & chopped coriander mix well & make dough by adding water. Dough should not be soft it should be like Poori aata;cover & rest for 10 min
3. Knead it again & make equal size balls; dust dry flour & roll it not very thin or very thick;you can see in pic
4. Put on hot griddle flip it after come time & roast with cloth both side by lightly pressing or you can directly roast on gas
5. Apply ghee & serve hot with choice of your raita & chutney
6. Try this once you will love 💗 this Khasta Roti 🫓. I think you never try this version of roti 🫓