Beet Salad

Ingredients

• 4 small roasted beets
• 1 medium orange bell pepper
• 2 celery ribs
• ½ cup cherry tomatoes cut in halves
• 1 avocado
• 1 inch piece of fresh ginger grated
• 1 table spoon of sesame seeds I toasted them lightly
• 1 tablespoon fresh cilantro chopped
• 6 tablespoons olive oil
• 2 tablespoons balsamic vinegar
• salt and freshly ground black pepper

Steps

1. Make small, even half inch cubes of the roasted beets, celery and orange bell pepper. Put them in a salad bowl, then add the cherry tomatoes.
2. Peel the avocado, remove its pit and cube the flesh. Add the cubes to the bowl and combine gently.
3. Put the ginger, sesame seeds and cilantro in with the salad. Pour in the olive oil and balsamic vinegar, then season and gently mix before serving.