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Bean And Pepper Tortilla Pizza Recipe
Ingredients
- 3/4 cup baked beans
- 1/4 cup finely chopped capsicum
- 1 tsp finely chopped green chillies
- 1/4 cup deseeded and chopped tomato
- 1 tbsp tomato ketchup
- 1/2 tsp dry red chilli flakes (paprika)
- salt (namak) to taste
- olive oil for brushing
- 8 tbsp grated processed cheese
- a few sliced black olives
Steps
- Divide the topping into 4 equal portions and keep aside.
- Heat a broad non-stick pan and brush it with a little olive oil.
- Place one tortilla on it, spread 1 portion of the topping evenly over it and sprinkle 2 tbsp cheese evenly over it.
- Cover the pan with a lid and cook on a very slow flame till the tortilla is crisp and the cheese has melted.
- Repeat steps 2 to 4 to make 3 more tortilla pizzas.
- Serve immediately.