Banana Choco-Cherry Cake

Ingredients

• 5 small bananas overripe
• 2 eggs
• 3/4 c creamy peanut butter
• 1/2 c butter room temp
• 1 tsp pure vanilla
• 1/2 c powdered sugar
• 1/2 c brown sugar
• 1-1/2 c flour
• 1/2 tsp baking soda
• 1/4 tsp baking powder
• 3/4 c chocolate chips
• 20 cherries 🍒 cut into 4s
• For baking pan
• 1 tsp butter or oil
• 1-2 tsp flour

Steps

1. Into a bowl add bananas, eggs, vanilla,peanut butter and butter. Beat with mixer until well combined.
2. Add vanilla and sugars, mix well.
3. Add flour, baking powder and baking soda. Stir with a wooden spoon or a spatula.
4. Add chocolate chips and cherries. Fold in very carefully. Preheat oven to 350f. Choose your baking pan and spread oil or butter lightly and then a light coating of flour over the butter or oil. Hit the sides of the pan to spread the flour so it’s covering all the butter/oil.
5. Pour batter into the baking dish and tap on the counter 2-3 times so any air will be released. Bake about 30 minutes depending on your oven or until just a very minimal crumb remains on a toothpick when inserted. Let cool and invert onto a plate if you desire or cut and serve straight away 🥳 Enjoy your holiday