Baked Vegetable Patties

Ingredients

• 150 g Broccoli (one Broccoli)
• 80 g Carrot (1 or 2 carrots)
• 1 Egg
• 30 g Shredded cheese (choose your favorite one)
• 1/2 tsp Garlic powder
• 1/4 tsp Black pepper
• 1/4 tsp Salt

Steps

1. Steam broccoli and carrot until tender, then chop finely.
2. Mix vegetables with egg, garlic powder, black pepper, and salt.
3. Shape into patties and place on a baking sheet.
4. Top each patty with shredded cheese.
5. Bake at 220°C for 20–30 minutes until golden and crispy.