Baked Fresh Methi Masala Savoury Cookies🍪With Classic Masala Chai☕️

Ingredients

• 1 Cup Whole Wheat Flour
• 3 Tbs Fresh Fenugreek leaves
• 2 tsp White sesame seeds
• 1 tsp Cumin Seeds
• 1 tsp Turmeric Powder
• 1 tsp Red Chilly Powder
• to taste Salt
• 2 tbs Besan or Gram flour
• 1 tsp Coriander Powder
• 3 tbs Oil

Steps

1. Take a mixing bowl and add the ingredients and bind the semi soft dough and rest for about 15 minutes.
2. Roll the flat bread, cut or shape into small rounds and prick them with knife or fork.
3. Bake the cookies 🍪 in the oven for 15-20 minutes at 170 degrees.
4. Once they are cooked let them cool down completely !
5. Enjoy the yummy and delicious cookies with Masala Chai or in kids lunch boxes