Baked Chicken Breast

Ingredients

• 3 chicken breast (if big, cut into halves),
• 2 tsp oil (any),
• 1.5 tbsp brown sugar,
• 1 tsp red chilli powder,
• 2 tsp diluted garlic paste,
• to taste, Salt
• 1/2 tsp freshly crushed black pepper,
• 1/2 tsp Herbs. oregano,
• 1/2 tsp basil,
• 1/2 tsp mint herb,

Steps

1. Firstly pound the chicken at thickest part using a rolling pin or any other thing.
2. Take a bowl, add chicken & all the given ingredients of marination, mix it well. Keep it in the fridge for 2 hours.
3. Pre heat the oven to 220 degrees Celsius. Line the baking tray with butter paper.
4. Place chicken on tray, spread the leftover marinade on one side, flip it, do the same.
5. Drizzle around 1 tbsp oil, rub it with fingers.
6. Keep the tray in the oven, set the oven for 15 minutes.
7. Bake it until surface becomes golden brown. If not then again bake it upto 18 minutes.
8. Take out the chicken from the oven, transfer it to the serving dish.
9. Garnish it with dhania sprig.