Avocado, Tomato and Mango Salsa

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Ingredients

  • 4 medium tomatoes, diced
  • 1 mango – peeled, seeded and diced
  • 1 avocado – peeled, pitted, and diced
  • 1 jalapeno pepper, seeded and minced
  • 0.5 cup chopped fresh cilantro
  • 3 cloves garlic, minced
  • 0.25 cup chopped red onion
  • 3 tablespoons olive oil
  • 2 tablespoons fresh lime juice
  • 1 teaspoon salt

Steps

  1. Combine tomatoes, mango, avocado, jalapeño, cilantro, and garlic in a medium bowl; stir in red onion, olive oil, lime juice, and salt. Refrigerate to blend the flavors, about 30 minutes.
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