Name: Authentic Thai Basil Chicken (Very Easy and Fast)
Ingredients: 2 tablespoons vegetable oil; 0.5 onion, sliced; 3 cloves garlic, sliced; 1 large skinless, boneless chicken breast, cut into 1-inch pieces; 0.25 cup oyster sauce; 3 tablespoons soy sauce; 1 pinch white sugar; 2 small chile peppers, sliced; 1/3 cup water; 0.5 cup fresh basil leaves

Ingredients

2 tablespoons vegetable oil
0.5 onion, sliced
3 cloves garlic, sliced
1 large skinless, boneless chicken breast, cut into 1-inch pieces
0.25 cup oyster sauce
3 tablespoons soy sauce
1 pinch white sugar
2 small chile peppers, sliced
1/3 cup water
0.5 cup fresh basil leaves

Steps

Heat oil in a wok or large skillet over medium heat. Add onion and garlic; cook and stir until fragrant, about 30 seconds. Add chicken; cook and stir until no longer pink, about 5 minutes. Stir in oyster sauce, soy sauce, and sugar. Stir in chile peppers. Pour in water. Cook until slightly thickened, 3 to 5 minutes. Stir in basil just before serving.