Atta chocolate cake

Ingredients

• 4 cups atta
• 2 cups sugar powder
• 1/2 cup chocolate powder
• 1/2 tbsp baking powder
• 1 1/2 tsp soda bicarbonate
• 1 cup oil
• 1 cup curd
• as required Milk for batter consistency
• as required Dry fruits like kaju,badam for garnishing

Steps

1. Preheat the cooker for 10 mins,mix dry ingredients in a bowl, blend the curd & oil together in another bowl then mix dry ingredients except for chocolate powder into this bowl with add milk as per consistency.
2. Take one part of batter then mix with chocolate powder chocolate cake in other pot
3. Atta batter in another pot now bake two cake at 40-45 mins on low flame.
4. Garnish with dry fruits.