Anda Masala

Ingredients

• 2 hard boiled eggs cut into half
• 2 tbsp chopped coriander
• 4 green chillies
• 1 inch piece of ginger
• 1 tbsp oil
• 1/2 tsp turmeric
• 1/2 tsp salt
• 1/2 tsp red chilli powder
• 1 tomato chopped
• 1 onion chopped
• 1 capsicum diced
• 1/4 th cup water
• 1 tsp garam masala
• 1 tbsp chopped coriander

Steps

1. For chutney, blend coriander, green chillies, ginger and bit water. Keep aside. Heat oil in a pan add boiled eggs, salt, turmeric and red chilli powder.
2. Remove the eggs when golden. Now in the same pan add onions, tomatoes and capsicum. Add garam masala and salt., green paste and water.cook till gravy thickens
3. Add boiled eggs and cook covered for about 5 mts
4. Add chopped coriander and serve hot