Name: Amaretto Ice Cream
Ingredients: 2 cups heavy whipping cream; 1 cup half-and-half; 0.75 cup white sugar; 5 tablespoons amaretto liqueur (such as Disaronno®); 1 teaspoon vanilla extract

Ingredients

2 cups heavy whipping cream
1 cup half-and-half
0.75 cup white sugar
5 tablespoons amaretto liqueur (such as Disaronno®)
1 teaspoon vanilla extract

Steps

Stir heavy cream, half-and-half, and sugar together in a large bowl until sugar dissolved. Stir in liqueur and vanilla.
Pour mixture into an ice cream maker and freeze according to manufacturer's instructions until ice cream reaches 'soft-serve' consistency. Transfer to an airtight container and freeze about 2 hours before serving.