Aloo Suji Bites

Ingredients

• 3/4 cup Suji
• 3 medium Potato (pre boiled)
• 1.5 cup Water
• 1 tbsp Ginger
• 1/2 tsp Sugar
• 1 tsp Cumin seeds
• 1/2 tsp red chilli powder
• 1 tsp Maggi Magic Masala
• Salt as required
• 2 tbsp Chopped Coriander
• OIL as required

Steps

1. Put 1.5 cup water to Boil, then add Ginger + Cumin seeds + Salt + Sugar. Add Sooji and keep stirring to prevent formation of lumps. Cook further for few minutes till Sooji is cooked and turns thick.
2. Allow Sooji to cool down, mash Potato. Mix both Sooji + potato + red chilli powder + Maggi Magic Masala and make a dough. Grease palms, pinch sufficient quantity of mixture and give shape of your choice.
3. Follow the same process with rest of the mixture / dough.
4. Heat sufficient Oil in Kadhai or Pan, drop the bites and deep fry till golden brown.
5. Aloo Suji Bites is ready to serve.