Name: Aloo sandwich
Ingredients: 2 tsp oil; 1/2 tsp mustard seeds; pinch hing; as required Few curry leaves; 2 clove garlic, crushed; 1 chilli, finely chopped; 2 tbsp coriander, finely chopped; 1/2 tsp turmeric powder; 2 potatoes,boiled & mashed; 1 tsp salt or as needed; 1 tbsp lemon juice; as required Green chutney; as required bread slices per sandwich

Ingredients

2 tsp oil
1/2 tsp mustard seeds
pinch hing
as required Few curry leaves
2 clove garlic, crushed
1 chilli, finely chopped
2 tbsp coriander, finely chopped
1/2 tsp turmeric powder
2 potatoes,boiled & mashed
1 tsp salt or as needed
1 tbsp lemon juice
as required Green chutney
as required bread slices per sandwich

Steps

For aloo, filling Take a pan and heat 2 tsp oil and splutter mustard seeds Add a pinch of hing and a few curry leaves. Also add garlic, chili, coriander, and saute well.
Now add turmeric powder and stir add boiled and mashed potato and salt too.
Mix well making sure all the spices are combined well with potato.
Turn off the flame and let the mix cool. Take two bread slices and butter them.
Now take a sandwich maker. Keep one bread slice(buttered side down) Put 2-3 tbsp potato filling and cover with the other bread slice (buttered side up)
Take it out when done and serve it hot with green chutney and garam garam chai.