Air Fryer Roasted Split Green Gram or Hari Moong Chilka

Ingredients

• 2 cups soaked Split Green Gram or Hari Moong Chilka
• 1-2 tbsp Olive Oil
• 1 tsp Salt or to taste
• 1 tsp Kashmiri Red Chilli powder
• 1 tsp Chaat Masala

Steps

1. Wash and soak the split green gram or hari moong chilka in enough water at first. Allow it to soak overnight for best results. Then drain thoroughly until dry passing it through a strainer.
2. Now spread on a butter paper lined air fryer basket with a teaspoon of olive oil for each batch. Mix well and place the air fryer basket in the air fryer. Give it a light stir with a spatula in between once or twice or just shake the air fryer basket. Remember to do this in batches for better results.
3. Allow the lentils to roast on 180° for about 15 minutes or a little more as required for each batch. Sprinkle the red chilli, chaat masala and salt after done. Toss well and serve it piping hot immediately. It can be a great tiffin idea for any day. Healthy and wholesome. Enjoy!