Masala Maggi

Ingredients

• 140 gram Maggi
• 1/2 potato
• 1 tomato
• 1 chilli
• 1 Onion
• 50 gram green peas
• 2 spoon oil
• 1 glass water
• 10 gram Maggi Masala
• 1 cube cheese

Steps

1. First take green peas remove bark take peas in bowl, potato, tomato, chilli, onion cut in small pieces. Now take non stick pan put on induction stove add oil let it hot then add potato and green peas stirring and add few water boiled till soft.
2. Now in Maggi pan add tomato and onion pieces sauté then add water boil till ripe.
3. Now add Maggi slices sauté till thick consistency then mix Maggi masala. Now masala Maggi put in serving wok.
4. Tasty, delicious and tempting masala Maggi grate by cheese cube. Enjoy masala Maggi at evening time for short hungry.