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Dahi Boondi Chaat
Ingredients
- 3 cup dahi
- 2 boiled potatoes
- 10 sevpuri's puri
- 1 cup boondi
- 1/4 cup pomegranate
- 1/4 cup sev
- 1 tsp chaat masala
- Green chutney
- Sweet chutney
- Salt as per the taste
Steps
- Make dahi smooth add salt keep aside.
- Take half cup boondi soak in water for one minute. Remove from water and put soaked boondi in one Cup dahi mix keep aside.
- Peel and chop boiled potatoes in small pieces.
- Take one dish spread soaked boondi dahi in the dish
- Make pieces of puri and spread on dahi boondi.
- On top of puri spread boiled potatoes pieces and dry boondi on top of puri. Sprinkle chaat masala.
- Spread smooth dahi on potatoes and boondi
- Now spread green and sweet chutney.
- Sprinkle sev and pomegranate on chutney.
- Serve immediately.
Previous recipe: Beet Water