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Honey Garlic Vegetable Chicken
Ingredients
- 600 grams boneless chicken breast
- Half capsicum peeled
- 1 sweet mirchi
- 1 piece potato french fries cut
- 15 grms sliced garlic
- 50 grms maida
- 2 spoons corn flour
- 30 ml ghee
- 30 ml refined oil
- Salt to taste
- 1 spoon Black pepper
- 4 spoon honey
Steps
- In order to make Honey Garlic Vegetable Chicken at first I have cut the boneless chicken into the shape so that the chicken can be marinated properly. We have rubbed some salt and black pepper in all the parts of the chicken properly and marinated it for about 2 hours. Then the chicken is coated properly by maida &:corn flour with gentle hands. Now in a frying pan we heated the maximum portion of the ghee and refined oil.
- Now it's time to fry the chicken one side by another until it's being fried properly. In the remained oil we have added the sliced garlic and potatoes. Add some salt and black pepper.
- Add the ring sweet mirchies and capsicum. Now cook it for 2 to 3 minutes. Then we laid the chicken and pour honey. Now we have to brush the chicken pieces with honey. Serve it with lettuce, mints and coriander leaves.
Previous recipe: Meatloaf glaze