Ingredients
- 1 cup fresh cranberries
- 1 teaspoon ginger, minced
- 1/8 teaspoon cinnamon
- 1 pinch of ground cloves
- 1 tablespoon honey
- 4 ounces apple cider
- 1/2 ounce rye whiskey
- Lemon twist
Steps
- In a small saucepan, simmer cranberries through honey until soft, 20-25 minutes.
- Place 1 tbsp compote and apple cider in a cocktail with ice along with rye. Shake and pour into a rocks glass. Garnish with a lemon twist.