Ingredients
- ¾ oz. Aperol
- ¾ oz. elderflower liqueur
- ¾ oz. fresh lime juice
- ¾ oz. rhum agricole
- 9 drops Bittermens 'Elemakule Tiki Bitters
Steps
- Combine ¾ oz. Aperol, ¾ oz. elderflower liqueur, ¾ oz. fresh lime juice, ¾ oz. rhum agricole, and 9 drops Bittermens 'Elemakule Tiki Bitters in a shaker tin with ice. Shake vigorously until well chilled, 10–15 seconds, then strain into a chilled cocktail glass.