Baker’s Clay

Ingredients

• 4 cups all-purpose flour
• 1.5 cups water
• 1 cup salt

Steps

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Mix flour, water, and salt together in a large bowl; knead dough until smooth.
3. Roll out dough on floured surface about 1/8-inch thick. Cut shapes with cookie cutters. Place on cookie sheets. Make a hole with a toothpick in the top of the ornament for hanging with a ribbon.
4. Bake in the preheated oven for 1 hour. Cool completely; decorate with paint and varnish to preserve, if desired.