Basil Butter

Ingredients

• 15 leaves fresh basil
• 4 cloves garlic
• 0.5 teaspoon freshly ground black pepper
• 1 cup butter

Steps

1. Place basil, garlic, and pepper to the bowl of a food processor. Process until leaves and garlic are finely chopped.
2. Add butter and process until just combined. Spoon into a container with a tight-fitting lid. Refrigerate until firm.