Ingredients
- 1 cup honey
- 1 egg
- 0.75 cup shortening
- 0.25 cup water
- 1 teaspoon vanilla extract
- 3 cups rolled oats
- 1.5 cups all-purpose flour
- 0.5 teaspoon baking soda
Steps
- Preheat oven to 350 degrees F (175 degrees C).
- Beat together shortening, honey, egg, water, and vanilla until creamy. Add combined remaining ingredients; mix well.
- Drop by rounded teaspoonfuls onto greased cookie sheet. Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes.