Name: Ceramic Mold Cookies
Ingredients: 0.5 cup butter, softened; 0.75 cup white sugar; 1 egg; 2 cups all-purpose flour; 0.25 teaspoon salt; 1 tablespoon milk; 0.25 teaspoon ground nutmeg

Ingredients

0.5 cup butter, softened
0.75 cup white sugar
1 egg
2 cups all-purpose flour
0.25 teaspoon salt
1 tablespoon milk
0.25 teaspoon ground nutmeg

Steps

Thoroughly cream the butter by hand. Add sugar and mix til fluffy. Beat in the egg and then the milk or cream.
In a separate bowl mix together all the dry ingredients. Stir them into the butter. Knead the dough for just a minute. Chill the dough until firm.
Preheat oven to 350 degrees F (180 degrees C).
Form the cookies as directed above. Bake for 10 – 12 minutes or until the edges brown. *Quantity will vary depending on the size of your ceramic molds.