Walnut Balls

Ingredients

• 0.5 cup butter, softened
• 1.125 cups all-purpose flour
• 1 cup chopped walnuts
• 0.125 teaspoon salt
• 1 teaspoon vanilla extract
• 2 tablespoons white sugar
• 0.5 cup super fine sugar

Steps

1. Preheat the oven to 350 degrees F (180 degrees C). Line a baking sheet with parchment paper.
2. Cream white sugar and butter in a mixing bowl. Add flour, nuts, salt, and vanilla; mix well. Dough will be very crumbly.
3. Shape dough into 1-inch balls. Place on the prepared baking sheet.
4. Bake in the preheated oven for 15 minutes.
5. Allow cookies to cool on the baking sheet for 3 minutes, then roll in superfine sugar. When cool, roll again in superfine sugar, if desired.