Avocado, Kale, Pineapple, and Coconut Smoothie

Ingredients

• ½ ripe avocado, pitted, peeled
• ½ cup coarsely chopped Tuscan kale
• ½ cup frozen pineapple chunks
• ¼ cup coarsely chopped coconut meat
• 1 cup coconut water or iced green tea
• 2 tablespoons fresh lemon juice
• Matcha (green tea powder)
• 1 tablespoon light agave nectar
• Pinch of kosher salt

Steps

1. On the smoothie or ice crush setting, blend the avocado, kale, pineapple, coconut meat, coconut water, lemon juice, matcha, agave, salt and ½ cup ice in a blender to a smooth purée.