Soyabean and green lentils appe

Ingredients

• 1/2 cup Green lentils with husk
• 1 cup Soyabean seeds
• 1 tsp Ginger garlic chilli paste
• 1/2 tsp Salt
• 1 tsp Red chilli powder
• 1 tsp Chaat masala
• Oil
• Asafoetida 1/2 tspn

Steps

1. Leave the soyabean seeds and lentils to soak for 2 hrs.
2. Grind the soaked mixture together with the asafoetida.
3. Combine everything apart from the oil.
4. Put a little oil in each compartment of the appe pan, then pour the mixture into the compartments.
5. Cook both sides, applying a little oil as you do so.