Name: Spiced Hot Chocolate (Indian Style) Without Cornflour and sugar
Ingredients: 2 cups milk; 4 Dates; 2 tbsp oats; 2 tbsp cocoa powder; 2 tbsp chocolate chips+ few for Garnishing; 1/2 tsp nutmeg and cardamom powder; Pinch salt

Ingredients

2 cups milk
4 Dates
2 tbsp oats
2 tbsp cocoa powder
2 tbsp chocolate chips+ few for Garnishing
1/2 tsp nutmeg and cardamom powder
Pinch salt

Steps

Use warm milk to soak the dates and oats for 10 minutes. Blend the soaked mixture to a smooth paste.
Put the paste and milk in a saucepan and bring it to a boil. Then add cocoa powder with the nutmeg and cardamom powder and a pinch of salt.
Following one boil, turn off the heat and let the mixture cool down. At this point, add the chocolate chips and stir until they melt completely and the consistency is semi-thick.
Pour the chocolate into a cup and sprinkle some chocolate chips over it. Enjoy it either hot or cold.