Healthy delicious nutritious fireless chocolate biscuit cake

Ingredients

• 400 Gms Merie biscuit biscuit
• 1 cup sugar
• 50 gms Cocoa powder
• 1 cup milk
• 150 gms salted butter
• 1 tsp vanilla essence
• 1/2 cup Chopped Walnuts
• 1/2 cup chopped cashew nuts

Steps

1. First take 400 gms Merie biscuit arrange in a dish
2. Biscuit cut into a pieces and grind in a mixer jar and transfer to a bowl. Then take one slab of chocolate
3. Then take a bowl and add one cup milk one cup sugar coconut powder butter stir it place on a medium heat sminutes
4. Then mix well then pour in biscuit mixture mix well add chopped dry fruit. Pour chocolate syrup over biscuit mixture. Add vanilla essence.
5. Now chocolate biscuit cake mixture is ready and transfer to a cake mixture in a mould. And refrigerate for about 30 minutes. Then transfer to a serving plate and decorate with Pista nuts and walnut. Enjoy and eat it happily. Enjoy!!!