Strawberry-Honey Lemonade

Ingredients

• 1 pound fresh strawberries, hulled, plus more for garnish
• 1 1/2 cups fresh lemon juice
• 1 cup honey
• 5 cups water, divided
• Lemon slices, for garnish

Steps

1. Place strawberries, lemon juice, honey, and 1 cup water in a blender; process until smooth.
2. Pour mixture through a fine wire-mesh strainer into a pitcher. Add remaining 4 cups water to pitcher, and stir well to combine.
3. Chill lemonade completely before serving, about 2 hours. Serve over ice; garnish with additional strawberries and lemon slices, if using.