3 spices Turkish Kabab

Ingredients

• 400 g chicken minced
• 1 tsp Ginger garlic paste
• 1 tsp salt
• 1 tsp cumin powder
• 1 tsp coriander powder
• 1/4 tsp black pepper powder
• 3 green chilies chopped
• 1 red capsicum
• 1 yellow capsicum
• 1/2 cup green coriander
• 3 bread slices crumbs
• Oil for shallow fry

Steps

1. In minced add dry spices mix it well. Then add chopped green chilies and bread crumbs. Set a side so all access water absorbed in it.
2. Now chop red, yellow capsicum and green coriander.
3. Make kabab and put these capsicums outside the kababs.
4. Fry it on medium heat until golden brown from both sides. Then dish out and serve.