Watergate Salad from DOLE

Ingredients

  • 1 (20 ounce) can DOLE® Crushed Pineapple, undrained
  • 1 (4 serving size) package instant pistachio flavor pudding mix
  • 1 cup miniature marshmallows
  • 0.5 cup chopped pecans
  • 1.5 cups thawed whipped topping

Steps

  1. Combine undrained pineapple and pudding mix in a large bowl. Mix in marshmallows and pecans until well blended. Gently stir in whipped topping. Cover and refrigerate for at least 1 hour before serving.