Seven Layer Bars

Ingredients

• 0.5 cup unsalted butter
• 1.5 cups graham cracker crumbs
• 1 cup semisweet chocolate chips
• 1 cup butterscotch chips
• 1 cup chopped walnuts
• 1 (14 ounce) can sweetened condensed milk
• 1 1/3 cups shredded coconut

Steps

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Place butter in a 9×13-inch baking dish and place in the preheated oven until melted. Swirl to coat bottom and sides with butter.
3. Spread graham cracker crumbs evenly over bottom of the pan.
4. Layer chocolate chips, butterscotch chips, and walnuts over crumbs.
5. Pour condensed milk over walnuts and sprinkle with coconut.
6. Bake in preheated oven until edges are golden brown, about 25 minutes.
7. Let cool completely in the pan before cutting into 36 bars.