Ottada

Ingredients

• 250 gm roasted rice flour
• 2 eggs
• 250 ml warm water
• 250 ml normal water
• Salt to taste

Steps

1. Mix flour with warm water and leave it for 10 mins
2. Take a mixer jar add 125 ml normal water and half portion of above mix and grind it. Add 1 egg and salt. Grind it until batter becomes smooth
3. Pour this in a vessel.
4. Take the other portion of the mix and do the same process
5. Combine both batter.
6. Take the ottada chatti and heat it in full flame
7. Take a spoonful of batter and pour it in the ottada chatti do it like dosa until some bubble come. Wait for 2 mins and takeout with steel spatula
8. Have it with any non veg curry😋