Mocha Coffee Cooler

Ingredients

  • 1 cup cold strong brewed coffee
  • 0.75 cup powdered non-dairy creamer
  • 1/3 cup white sugar
  • 2 tablespoons unsweetened cocoa powder
  • 0.5 teaspoon vanilla extract
  • 14 cubes ice
  • 1 tablespoon vegetable oil
  • 1 5-second spray of cooking spray

Steps

  1. Pour coffee into a blender and add creamer, sugar, cocoa, vanilla extract, and ice. Pour vegetable oil over ice cubes and spray cooking spray into blender. Blend until smooth, about 1 1/2 minutes.