Ingredients
- 1 cup rice flour
- 1 tablespoon white sugar
- 0.5 teaspoon salt
- 0.25 teaspoon baking powder
- 1/3 cup vegetable shortening
- 3 tablespoons cold water
- 0.5 teaspoon vanilla extract
Steps
- Whisk rice flour, sugar, salt, and baking powder together in a bowl. Cut in shortening until the mixture resembles sand. Stir in water and vanilla extract until dough forms a ball.
- Wrap in plastic wrap and refrigerate, at least 1 hour or up to 3 days.