Ingredients
- 1 cucumber – peeled, halved lengthwise, and sliced
- 0.75 cup frozen peas, thawed
- 6 ounces Monterey Jack cheese, cubed
- 0.5 cup mayonnaise
- 1 tablespoon milk
Steps
- Combine cucumber, peas, and cheese in a large bowl. Whisk mayonnaise and milk together in a small bowl; pour over salad and stir to coat.