Ingredients
- 1.5 cups ketchup
- 0.5 cup blackberry preserves
- 2 tablespoons red wine vinegar
- 2 tablespoons brown sugar
- 0.25 teaspoon mustard powder
- 0.125 teaspoon cayenne pepper
Steps
- Mix together ketchup, blackberry preserves, red wine vinegar, brown sugar, mustard powder, and cayenne pepper until well combined. Use to baste meat while grilling.